grilling cheese
The husband and I got an indoor/outdoor George Foreman grill (pictured above) as a wedding gift and we love it. I know, I know, it doesn’t give the same flavor as charcoal and it’s nowhere near as fancy as a gas grill. But the convenience of plugging it into a wall socket, using it indoors and outdoors and excellent results with chicken, burgers, and steaks are all reasons to love it.
We have recently been on a health kick and we are considering getting a smaller George Foreman grill for nights when it’s just the two of us. I also anticipate cleaning up will be a lot faster with the small one.
I was reading Amazon reviews on the new George Foreman GRP4P Next Grilleration 4-Burger Grill with Removable Plates, when I came across this review:
How do you grill cheese on this?,
| By | N. Ross |
Like the removable plate. One reason I bought this is because the information said “even makes grilled cheese”. We don’t eat meat and that was one of the uses we wanted it for. Unfortunately nowhere does it say how to make grilled cheese with it. Tried a few times but the cheese melted all over the grill. Called customer service but the man there had no idea how to make it but did suggest using a half and no more than one slice of cheese. The products is very nice but don’t think they should advertise that it grills cheese without explaining how.
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Hilarious! Maybe the lack of protein is affecting their brain function!
Just kidding, vegetarians. Please don’t leave angry comments about stupid carnivores.
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